Traditional Wood Oven
Each pizza is cooked in a classic wood-burning oven for that true Italian taste.
Pristine Ingredients
Fresh ingredients sourced from the local area define our delightful pizzas.
Recipient of Numerous Honors
Recognized as the prime pizzeria in the metropolis for five years running.
Insights on Our Pizza
Monthly Pizza Orders
Varieties of Unique Pizzas
Rate of Customer Happiness
Industry Recognitions
Our Esteemed History
1985
Originated with our cherished family's Naples recipes and one humble oven.
1995
Shifted to our larger premises, incorporating genuine timber ovens.
2005
Acclaimed for Finest Pizza of the Area and debut of our exclusive dough.
2015
Marked our third decade with new additions of gourmet pizzas.
2023
Maintaining high-quality while integrating eco-friendly methods.
New from Our Diary
The Mystery Behind Flawless Pizza Base
Unveil the approach our chefs utilize for that ideal balance of soft yet crunchy crust.
Find Out More
Top 5 Favored Pizza Toppings for 2024
Delve into this year's most desired and groundbreaking toppings.
Learn More
Refreshing Juice Companions for Pizza Aficionados
Ascertain the impeccable juice match to elevate your pizza indulgence.
Read Further